The Slow Food Story

Director: Stefano Sardo
Italy | 2013 | Documentary | Italian w/English subtitles
Run Time: 74 minutes
Film source: Autlook Films
Sponsor: Healthy Living Market
Special Event: Preceded by Reception at 5:15 with food by Healthy Living Market and a food display by Burlington Farmers’ Market & Slow Food Vermont.
Playing with Zergut
Directors: Alisa Lapidus & Natasha Subramaniam | Animation | 4 minutes

Slow Food Story

In 1986, Carlo Petrini founded the ArciGola Gastronomic Association in Italy and three years later in Paris, launched Slow Food, an international anti-fast-food resistance movement. An ebullient presence, Carlìn, as he is affectionately known around the globe, has become an ambassador for thinking about food differently. From the tiny town of Bra, the Slow Food movement has grown to become a revolution, that now has roots in more than 150 countries. Cheese-makers, vintners, and artisanal food folk, toast Slow Food for bringing about a change in consciousness that shook the very foundation of gastronomy. Director Stefano Sardo brings a decidedly down home approach, as he follows Carlo and his close-knit group of friends, from their earliest days as political radicals, to later struggles with unexpected tragedy. A joyous romp of a film, filled with all manner of delectable scenes of food, drink and song. The Slow Food Story shows how even the most important cultural adventures can be born of a tongue-in-cheek approach to life.

Late breaking news: Carlo Petrini is to receive the United Nations 2013 Champions of the Earth award. Read More…